Food Science, Nutrition and Technology Annual Reports
Other
TitleDate
Annual Report 19841984
Annual Report 20002000
Annual Report 20032003
Annual Report 20132013
National Review Of Food Fortification Standards And Acts In Support Of Sugar Fortification With Vitamin A.  2003
Post Harvest Processing And Storage Of Maize, Beans And Cassava By Small Holders In Kenyan  1991
Processing Quality Of Advanced Potato Clones. Annual Report: Kenya Agricultu Ral Research Institute,  2006
Qualitative Research On Breastfeeding Practices Within The Catchment Areas Of The Food Assisted Child Survival Programme (facs) Of The Archdiocese Of Nyeri 1999
Qualitative Research On Breastfeeding Practices Within The Catchment Areas Of The Food Assisted Child Survival Programme (facs) Of The Archdiocese Of Nyeri  1999
Removing Constraints To The Development Of Small Scale Food Processing Enterprises In Sub - Saharan Africa  1999
Report 19971997
Report 19991999
Report 20002000
Report 20012001
Report 20012001
Report 20022002
Report 20022002
Report 20022002
Report 20062006
Report Of The World Vision’s Voi Area Development Programme (adp)  2005
Report On Review Of Food And Nutrition Security Technical Papers. For Food And Agriculture Organization (fao)  2006
Study Of Sugar Cane And Sugar Production Costs In Kenya :implications Under A Liberalized Marketing Systemm  1996
Suitability Of Selected Potato Varieties And Advanced Potato Clones For Processing Into French Fries.  2007
Technical Audit Of Coffee Plantation Development Enterprises (cpde). Ethiopian Privatization Agency, Addis Ababa, 2000.  2000
The Utilisation And Nutritional Value Of Turkana Tree Fruits, As Coping Strategy For Survival During Famine Periods:  1991
Unimix Quality Evaluation And Development. A Consultancy Report For Unicef Somalia Country Office June 1992. Nairobi, Kenya.  1992