Latest News in Food Science, Nutrition and Technology

The Ag. Dean, Dr J Mburu and Departmental Chairs including Dr. G Abong' of Food Science, Nutrition and Technology held a meeting with Prof Jose Cisneros on 6th March 2019 to discuss collaboration. The team agreed to explore available avenues.

 

 



Location
Faculty of Agriculture
Read More....



Location
College of Agriculture and Veterinary Sciences
Read More....

Three Students defended there PhD Proposals in the Departmental Level on Friday February 1, 2019

1. Physico - Chemical sensory and keepiing qualities of instant soup mixes made from cowpeas leaves. By Joshua Ombaka Owade

2. Guava utilization , processing and physico -chemical changes during processing and storage of blenede guava nectars in Kenya. By Duke Gekonge Omayio

3. Effect of low dietary phosphorus adherence on protein intake among haemodialis pateints at Kenyatta Natioanl Hospital: a cohort study by Alexander Mbogo
 



Location
AHN Lecture Theatre
Read More....

CAVS Awardees in the Inaugral UON Staff Awards

The University of Nairobi held its first ever Annual staff award ceremony to recognize staff with distinguished long service, exemplary performance through staff appraisal and performance contract.

 

College of Agriculture and Veterinary Science was awarded in the best performing college category while Wangari Maathai Institute was awarded in the best performing Institute Category.

 

Long Service Awards Category



Location
AHN Lecture Theatre
Read More....