Metabolic and Nutritional Diseases of Food Animals

Metaboloic and Nutritional Diseases of Food Animals provides those interested in animal welfare with a sufficient but comprehensive account of metabolic and nutritional diseases of cattle, sheep, goats and pigs. The most important feature of the book is the way information is presented in the form of tables, flow charts and differentiating diseases with similar clinical manifestations.

75TH UON GRADUATION CEREMONY

The University of Nairobi held its 75th graduation ceremony on September 18, 2026. The Department of Food Science, Nutrition and Technology celebrated four new PhD graduates: Dr. Sarah Obara, Dr. Francis Oduor, Dr. Charity Muchoki, and Dr. Irine Chepngetich. They were joined by a number of MSc and BSc graduands from the department.

The department warmly congratulates all the graduands and wishes them success in their future endeavors.