Orange Fleshed sweet potato thickened yoghurt

IP Number: KE/UM/2019/1238

Year obtained: 2019

Innovators:

1. Dr. George Ooko Abong-Senior Lecturer, Department of Food Science, Nutrition and Technology.
2. Ms. Truphena Gikaara-MSc Student, Department of Food Science, Nutrition and Technology
3. Dr. Catherine Kunyanga-Senior Lecturer, Department of Food Science, Nutrition and Technology
4. Dr. Lucy Njue-Lecturer, Department of Food Science, Nutrition and Technology