We have effective lecturers that are well organized, competent,…
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Nairobi Innovation WeekThe University of Nairobi is planning the the 8th edition of Nairobi Innovation Week. The NIW…
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Prof. Catherine N. KunyangaThe new Associate Dean, Faculty of Agriculture
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PRACTICAL PROCESSINGFood Science and Technology Students
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The DFSNT Pilot PlantThe pilot Plants Main objective is to adequately provide experience in Food Processing to Food…
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Government sponsored interns assisting in packaging yoghurt in the pilot plantThe department of foodscience, nutrition and technology received five government sponsored…
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Agro 2023 - Biennial Conference and Exhibition.
Theme: Harnessing Research in Agriculture and Environment of…
Sunday, May 22, 2016 - 20:30
Water security and safety is of vital concern in arid and semiarid regions of Kenya. Potable water accessibility and supply is limited due to fluctuating climatic conditions and environmental pollution that lower the wholesomeness of most water sources. The aim of this study was to establish the
Read moreSunday, May 22, 2016 - 20:28
Different authors have defined food security differently. This paper therefore explores various definitions of food security and other concepts related to food security. It discusses various dimensions of food security and its indicators and provides a situational analysis of
Read moreSunday, May 22, 2016 - 20:26
Chronic malnutrition has been consistently high in Kilifi District, Kenya, despite efforts to improve nutrition. This report presents an alternative approach to nutrition planning in Kilifi District, taking into account the multidimensional and multidisciplinary nature of
Read moreSunday, April 10, 2016 - 20:21
Metaboloic and Nutritional Diseases of Food Animals provides those interested in animal welfare with a sufficient but comprehensive account of metabolic and nutritional diseases of cattle, sheep, goats and pigs. The most important feature of the book is the way information is
Read moreLatest News & Announcements
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Wednesday, July 24, 2024 - 14:39
The University of Nairobi Medical Microbiology and Immunology Review Board assessed laboratories in the Department of Food Science Nutrition and Technology and The Department of Public Health Pharmacology and Toxicology in compliance to ISO. They inspected microbiological
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Monday, July 22, 2024 - 16:24
The winners and runners up of the Great Millet Quest Competition were students from the Department of Food Science Nutrition and Technology Pursuing BSc. Food Science and Technology and BSc. Food Nutrition and Dietetics respectively . The Department is proud of its students of having produced
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Sunday, June 16, 2024 - 09:47
The Departemnt of Food Science Nutrition and Techonology's unit Pilot Plant is wholly owned by the University of Nairobi specializing in teaching and research in Food Science, Food Nutrition and Dietetics and Food Safety and Quality.
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Friday, May 31, 2024 - 17:07
The Department of Food Science Nutrition and Technology held its first cultural day event on Tuesday 28, May 2024 within the Department. Staff and students cooked various dishes from different communities in Kenya and show cased in a very colourful event. Most staff were dressed in traditional
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Thursday, May 16, 2024 - 09:41
The Vice Chancellor of the University of Nairobi, Prof. Stephen Kiama visited the Department of Food Science Nutrition and Technology Bakery. The Chairman of the Department received the Vice chancellor and showed him the various products in the bakery e.g. scones, bread, buns and cakes. The VC
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