Dr. Patrick Kamau Njage is a Biostatistician  working as a microbial Genomic Epidemiologist at the National Food Institute , Technical University of Denmark. He hold a 3 day workshop from February 10 -14 2020,  at the Department of Food Science Nutrition and Technology . All postgraduate student in the Department attended the workshop.

A field trip reinforcing lecture concepts of the course AFN 313: Community Health Nutrition was held at the Cheer up organization based in Kihati village, Kijabe ward, Lari sub-county, Kiambu. Cheer UP Program (CUP) is a Community Based Organization (CBO) under the auspices of Christian Church International.

The Msc. Applied Human Nutrition Students invited  their lecturers for a party celebrating completion  of their 2 year  course work, this class  has the highest number of International students in the History of ANP. The lecturers who attended were Prof. Wambui Kogi-Makau, Dr. Sophia Ngala, Dr. Angela Andago and Dr. Dasel Kaindi