The University of Nairobi Medical Microbiology and Immunology Review Board assessed laboratories in the Department of Food Science Nutrition and Technology and The Department of Public Health Pharmacology and Toxicology  in compliance to ISO. They inspected microbiological laboratory for analysis of pathogens (salmonella and camploybacter).

The winners and runners up  of the Great Millet Quest Competition  were students from the Department of Food Science Nutrition and Technology Pursuing  BSc. Food Science and Technology and BSc. Food Nutrition and Dietetics respectively . The Department is proud of its students of having produced such brilliant Innovators. Click