Department of Food Science Nutrition and Technology

ACCREDITATION OF FOOD NUTRITION AND DIETETICS PROGRAMME

The Kenya Nutritionists and Dieticians Institute (KNDI) officials visited the Department of Food Science Nutrition and Technology  on February 16, 2021 . The department was inspected led by the CEO  KNDI , Dr. David Omondi Okeyo 

E-CONFERENCE ON SCP PRACTICES IN THE HORTICULTURAL SECTOR

An e-conference on SCP practices in the horticultural sector was held virtually and hosted by the University of Nairobi on 5-7 October 2020. The conference brought together micro, small and medium enterprises currently under Hortigreen project, academia, NGO and other stakeholders in horticulture and related food sub-sectors.

VC's Communication on 26th June 2020 to UoN Community

Vice Chancellor of the University of Nairobi Prof. Stephen Kiama Gitahi addressed the University of Nairobi Virtually on June 26, 2020 at 4.00 p.m. He thanked  all departments that have contributed in  in different ways develop  interventions to fight  Covid-19.

Online Teaching and Examinations Consultative Meeting

The Chairman of the Department of Food Science Nutrition  Dr. G.O. Abong' held consultative meetings with all classreps on Monday June 15, 2020,  PhD and MSc. Students on June 16, 2020 . The agenda of the meeting was   online teaching and examinations, progress reporting , publications and conferences among many others. The virtual meetings were interactive and all views, comments and suggestions were recorded  and a report will be done on the same. Dr.