Odoo, one of our newest partners at the Faculty of Agriculture, graciously hosted us for an exciting and insightful industrial visit! It was an incredible experience for students on business, with participants from the Department of Food Science, Nutrition, and Technology among the many students from the faculty of Agriculture
A big thank you to Odoo—looking forward to more opportunities to learn and grow together

The Department of Food Science, Nutrition, and Technology recently held a practical session for the core course Food Nutrition and Dietetics, during which students prepared and presented therapeutic meals for patients with various health conditions.